Air-Fryer Onion Crescent Rolls

Air-Fryer Onion Crescent Rolls Recipe photo by Taste of Home

Total Time: Prep/Total Time: 20 min.
Makes: 8 servings


  • 1 tube (8 ounces) refrigerated crescent rolls
  • 1-1/3 cups french-fried onions, divided
  • 1 large egg
  • 1 tablespoon water


  1. Do not preheat air fryer. Unroll crescent dough and separate into triangles. Sprinkle each with about 2 tablespoons onions. Roll up each from the wide end. Curve ends down to form crescents.
  2. In batches, place crescents in a single layer in greased air fryer. Beat egg and water; brush over dough. Sprinkle with remaining onions. Cook at 325° until golden brown, 7-8 minutes. Serve warm.


SOURCE: Taste of Home

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