Vegetable Pizza

Vegetable Pizza Recipe photo by Taste of Home

  • Total Time: Prep/Total Time: 25 min.
  • Makes: 12 slices

Ingredients

  • 1 tube (8 ounces) refrigerated crescent rolls
  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup mayonnaise
  • 1-1/2 teaspoons ranch salad dressing mix
  • 1-1/2 cups fresh broccoli florets
  • 1-1/2 cups fresh cauliflowerets
  • 1/2 cup chopped radishes
  • 1/4 cup chopped ripe olives
  • 1/2 cup shredded cheddar cheese

Directions

  • Unroll crescent dough and separate into triangles; arrange to fit on an ungreased 12-in. pizza pan. Press perforations together to seal. Bake at 375° for 8-10 minutes or until golden. Cool.
  • In a small bowl, beat the cream cheese, mayonnaise and salad dressing mix until smooth. Spread over crust. Sprinkle with the vegetables, olives and cheese.

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SOURCE: Taste of Home

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