Thymed Zucchini Saute

Thymed Zucchini Saute Recipe photo by Taste of Home

  • Total Time: Prep/Total Time: 15 min.
  • Makes: 4 servings

Ingredients

  • 1 tablespoon olive oil
  • 1 pound medium zucchini, quartered lengthwise and halved
  • 1/4 cup finely chopped onion
  • 1/2 vegetable bouillon cube, crushed
  • 2 tablespoons minced fresh parsley
  • 1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme

Directions

  • In a large skillet, heat oil over medium-high heat. Add zucchini, onion and bouillon; cook and stir 4-5 minutes or until zucchini is crisp-tender. Sprinkle with herbs.

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SOURCE: Taste of Home

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