Bok Choy Toss Bok Choy Toss Recipe photo by Taste of Home Total Time: Prep/Total Time: 20 min. Makes: 10 servings Ingredients 1 head bok choy, thinly sliced 3 medium tomatoes, seeded and chopped 1 yellow summer squash, quartered and sliced 1/4 cup orange ginger vinaigrette 2 tablespoons sesame seeds, toasted Directions In a large bowl, combine the bok choy, tomatoes and squash. Drizzle with dressing and toss to coat. Sprinkle with sesame seeds. Serve immediately. CLICK HERE TO READ MORE. SOURCE: Taste of Home When you purchase a book below it supports the Number #1 Black Christian Newspaper BLACK CHRISTIAN NEWS NETWORK ONE (BCNN1.com) and it also allows us to spread the Gospel around the world.