Costa Rica’s Health Ministry has updated the death toll of people poisoned by tainted alcohol in the central American country, which is popular with American tourists.
The agency said in a press release that of the 59 people hospitalized for ingesting tainted alcohol, 25 have died. It also noted that the dead include 19 men and six women between the ages of 32 and 72.
The Ministry of Health said it had closed 10 establishments and seized more than 55,000 containers of alcohol it said were laced with methanol, a colorless, poisonous alcohol found in antifreeze.
Adding methanol to distilled beverages allows sellers to increase the volume of liquid, as well as its potential potency, according to SafeProof, an organization that lobbies against counterfeit alcohol.
Here’s what we know about counterfeit alcohol overseas and how you can identify and avoid it.
What is counterfeit alcohol?
What is often used as a catch-all term for unregulated booze is actually a fraudulent imitation of a legitimate product through tampering or refilling it with toxic forms of alcohol such as methanol (wood-distilled) or ethanol (grain-distilled).
Other forms of unregulated alcohol can include:
Informal: Local artisanal or homebrewed beverages, which may or or may not be regulated
Contraband: Liquor smuggled across the border to avoid taxes and tariffs
Non-conforming: Beverages made by manufacturers who do not adhere to accepted bottling or labeling procedures, including products made with ethyl alcohol, or other solvents that make it unsuitable for human consumption
Tax leakage: Legally produced beverages for which taxes were not paid
Surrogate: Liquids not intended for drinking but consumed anyway; may be legal for non-recreational uses
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Source: USA Today